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Full Time Bakery Helper

Jerry's Enterprises Inc.
Woodbury, Minnesota Trades & Services Posted Jun 18, 2026
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Job Description

Location: Jerry's Foods Woodbury

Reports to: Bakery Manager

Classification: Union 22 FT Helper

Rate of Pay: Up to $25.70 / hour, based on experience

Hours: Sunday - Saturday, overnight - early morning

Jerry's work perks:

  • Store Discount
  • Paid Time Off
  • Health Insurance
  • Vision / Dental Insurance
  • Employee Assistance Programs
  • 401K
  • Flexible Schedule
  • Individuals applying for this position should be willing to:

  • Make lasting connections with our customers
  • Prepare and fry donuts according to quality standards
  • Prepare bakery products including a variety of donuts, cakes, and breads
  • Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
  • Assist with merchandising and receiving products to keep our shelves full
  • Help maintain a clean and sanitary store
  • Work with the team on all tasks necessary to have an awesome department
  • Jerry's would love to see an individual who:

  • Is friendly and outgoing and promotes customer service for the entire team
  • Has experience working in a bakery (1-2 years preferred)
  • Knows about pastries, breads, ovens, and good food
  • Understands math and can follow recipes provided by Jerry's
  • Attended Food Safety training
  • Is motivated to grow their career and continue learning
  • GROW with Jerry's

    Gain new lifelong skills in customer service

    Enjoy a Rewarding work environment with a diverse group of coworkers

    Experience Opportunities for career advancement

    Maintain a flexible Work schedule

    To really make an impression, mention Jerry's University, DMA, RMC, PIT Certification in your resume

    Position functions and physical responsibilities may vary by store location.

    FREQUENT:

    Physical

  • lifting/carrying to 50 lbs., pushing/pulling over 50 force lbs. (unloading bakery ingredients and supplies)
  • walking, reaching, standing, stooping/bending, squatting
  • repetitive motion: turning, bending
  • Equipment Operation:

  • scanner, scale, label machine, mixer, oven, donut fryer, donut glazer, pan washer, bread slicer, scraper, knives, box cutter, baker rack, pallet jack
  • Mental:

  • judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math, basic computer skills
  • Environmental:

  • extended exposure to varied temperatures and wet surfaces, working with hot grease
  • OCCASIONAL:

    Physical

  • lifting/carrying over 50 lbs., equipment operation (calculator), climbing ladders, kneeling
  • FREQUENT: 15% of the work shift or at least ten repetitions per work shift

    OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift

    Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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