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Team Member

OKIE 66
Claremore, Oklahoma Sales & Marketing Posted Jul 07, 2026
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Job Description

Job DescriptionJob Description
  • Stocks shelves, counters, or tables with merchandise.
  • Sets up advertising displays or arranges merchandise on counters or tables.
  • Stamps, marks, or tags price on merchandise.
  • Answers customer's questions concerning location, price, and use of merchandise
  • Wraps or bags merchandise for customers.
  • Cleans shelves, counters, or tables.
  • Keeps record of sales, prepares inventory of stock.
  • Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices.
  • Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
  • Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Seasons and cooks food according to recipes or personal judgment and experience.
  • Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
  • Observes and tests foods to determine if they have been cooked sufficiently.
  • Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption.
  • The company reserves the right to add or change duties at any time.